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Buffalo Hot Sausages

Prep Time:

15 Min.

Cook Time:

20 Min.

Total Time:

35 Min.




  • 4 D’Italiano® Brizzolio Sausage Rolls
  • 57g blue cheese
  • 57g sour cream
  • 1 tbsp. mayonnaise
  • 1 celery stick, finely chopped
  • 4 honey-mustard sausages (or plain sausage of choice)
  • Buffalo hot sauce
  • 2 tbsp. crispy fried onions prepared

How to make

  • Put the blue cheese, sour cream and mayonnaise in a food processor and blitz until smooth. Stir through the celery and season to taste.
  • Cook the sausages following pack instructions.
  • Split the D’Italiano® Brizzolio Sausage buns and fill each with a sausage, the blue cheese sauce and a drizzle of buffalo hot sauce. Top with the crispy fried onions.