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Chicken Parm Burgers

Prep Time:

5 Min.

Cook Time:

15-17 Mins.

Total Time:

20-22 Mins.




  • 4 D’Italiano with Gusto!™ Original Hamburger Buns
  • 1 lb. ground chicken
  • 1/2 cups Italian bread crumbs
  • 1/4 cups freshly chopped parsley
  • 2 cloves garlic, minced
  • 1/4 cups freshly grated parmesan
  • 1 tbsp. vegetable oil
  • 2 cups marinara, plus more for buns
  • 3/4 cups shredded mozzarella
  • Freshly sliced basil, for serving
  • Salt and pepper to taste

How to make

  • In a medium bowl, stir together chicken, bread crumbs, garlic, parsley, and parmesan and season with salt and pepper. Form into 4 patties.
  • In a large skillet over medium-high heat, heat oil. Cook patties until bottoms are golden, 4 to 5 minutes, then flip and add marinara to skillet. Bring to a simmer and top each patty evenly with mozzarella.
  • Cover and cook until chicken is cooked through and cheese melts.
  • Spoon sauce from skillet onto bottom halves of burger buns and place patties on top. Top with basil and burger bun tops.
  • Serve and enjoy!