Buffalo Hot Sausages.
Prep time.
15 minutes
Cook time.
20 minutes
Total time.
35 minutes
Serves.
4 people
Ingredients.
4 D’Italiano® Brizzolio Sausage Rolls57g blue cheese57g sour cream1 tbsp. mayonnaise1 celery stick, finely chopped4 honey-mustard sausages (or plain sausage of choice)Buffalo hot sauce2 tbsp. crispy fried onions prepared.
Instructions.
Put the blue cheese, sour cream and mayonnaise in a food processor and blitz until smooth. Stir through the celery and season to taste.Cook the sausages following pack instructions.Split the D'Italiano® Brizzolio Sausage buns and fill each with a sausage, the blue cheese sauce and a drizzle of buffalo hot sauce. Top with the crispy fried onions.
