French Bistro Burger.
Prep time.
15 minutes
Cook time.
20 minutes
Total time.
35 minutes
Serves.
4 people
Ingredients.
4 D'Italiano with Gusto!™ Sesame Hamburger Buns1-1 1/2 lbs. ground beef4 slices brie cheese2 cups arugula1/2 cup caramelized onionsSalt and pepper to tasteFor the garlic mayo1/4 cup mayonnaise1 garlic clove, minced1 tbsp. fresh lemon juice.
Instructions.
Combine all the ingredients in a small bowl for the garlic mayo and refrigerate until ready to use.Divide the meat into four equal portions. Form each portion loosely into a disk shape, making a deep impression in the centre with your thumb. Season both sides of each burger to taste with salt and pepper.Prepare and preheat a grill. Cook the burgers until slightly charred and cooked through, about 5 minutes per side.Remove the burgers from the heat and add the brie cheese. Tent with aluminum foil and allow the burgers to rest for 5 minutes, or until the cheese is melted.Top each burger with arugula and caramelized onions. Spread garlic mayo on each burger bun and sandwich the burgers.Serve and enjoy!
