D’Italiano® Brizzolio Bread
Description
Once you stack, you can’t go back. And nothing stacks higher than our soft, indulgent Italian-style Brizzolio bread, topped with wheat flour, and ready for some sandwich-making action.
Ingredients
Enriched wheat flour, Water, Yeast*, Sugar, Vegetable oil, Wheat gluten*, Salt, Calcium propionate, Sodium stearoyl-2-lactylate, Diacetyl tartaric acid esters of mono- and di-glycerides, Vegetable monoglycerides, Annatto and turmeric (colour), Sorbic acid, Enzymes, Natural flavour, May contain ascorbic acid, L-cysteine hydrochloride. Topping: Enriched wheat flour. *Order may vary.
Contains: Wheat.
May contain: Soy, Sesame seeds.
Recipes using this Product
Nutrition Facts
Valeur nutritive
| Per 2 slices (75 g) pour 2 tranches (75 g) |
|
|
Calories 240
% Daily Value *
% valeur quotidienne *
|
|
|---|---|
| Fat / Lipides 4.5 g | 6 % |
| Saturated / saturés 1 g | 5 % |
| + Trans / trans 0 g | |
| Carbohydrate / Glucides 43 g | |
| Fibre / Fibres 2 g | 7 % |
| Sugars / Sucres 3 g | 3 % |
| Protein / Protéines 8 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 350 mg | 15 % |
| Potassium 75 mg | 2 % |
| Calcium 75 mg | 6 % |
| Iron / Fer 2.5 mg | 14 % |
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup
*5% ou moins c'est peu, 15% ou plus c'est beaucoup